

strips of fillet steak strips with sautéed mushroom, bacon and onions in a red wine cream sauce. Served with seasonal vegetables and skinny fries
A white wine coq au vin served with roasted herb potatoes and seasonal vegetables
A sharing platter of salt and pepper squid, tempura king prawns, smoked salmon and north atlantic prawns, with a marie rose sauce, salad and skinny fries
strips of fillet steak with sautéed mushroom, bacon and onions in a red wine cream sauce. Served with seasonal vegetables and skinny fries
Roasted pork tenderloin with a Roughway apple and pomegranate sauce. Served with dauphinoise potatoes and seasonal vegetables.
topped with a Kentish Winterdale cheddar and leek sauce on either a bed of bubble and squeak or with roasted herb new potatoes. Served with seasonal vegetables
Served with roasted herb new potatoes and seasonal vegetables
Battered Haddock and chips, served with peas, tartare sauce and a wedge of lemon
The Triple B: a boursin infused beef burger ** The Nice 'n' Spicy Burger: chilli, spices and diced gherkin infused burger topped with a homemade chilli relish ** The Plain Burger: for those who like it simple
Porcini, Shiitake, Oyster and Boletus mushrooms with wilted spinach in a puff pastry parcel
Goats Cheese, sun-dried tomatoes and caremalised onions in a puff pastry parcel served with buttered new potatoes and seasonal vegetables
We have a selection of vegan options, please give us a call to chat through the options