The Kentish Rifleman

Scallops, Black Pudding & Pea Puree -

Panko Coated Halloumi Strips & Harissa Dip -

Chicken Liver & Port Pate -

Steak Sharing Platter -

A trio of Fillet Steak, Venison Steak and Lamb Rump. Served with Vine Tomatoes, Tenderstem Broccoli fries & a selection of sauces

Sea Bass Fillet -

Salsa Verde & Sauteed Potatoes

Wild Mushroom Open Ravioli -

wild mushroom and spinach ravioli with a basil oil

Vegan options -

We have a selection of vegan options, please give us a call to chat through the options

Spiced Chocolate Mousse -

Creme Brulee -

Chocolate Dipped Strawberries -